One-Pot Penne with Tomatoes and Olives (Gluten-Free and Vegan)
Bookmark this 20-minute, one-pot meal for your busy weeknights.
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Recipe Type: One Pot/One Pan
Vegan Broccoli “Cheese” Soup
This one’s just like the cozy broccoli cheese soup from the famous chain restaurant, minus all the dairy ingredients. Toast up a gluten-free baguette and dig in!
Duchess Meghan’s Banana Bread (gluten and nut-free, vegan)
In need of a themed snack to indulge in while you read this week’s highly-anticipated memoir, “Spare?” This version of the Duchess’s banana bread, which I modified to be top-8-free, should do the trick. Happy reading!
One-Pot Spicy Chickpea Pomodoro
Made my vegan pumpkin pie with aquafaba? Dress up leftover garbanzos in this simple but delicious one-pot, fully-balanced meal, zero specialty ingredients required.
Halloween Dinner: The Pumpkin Chili that Cooks Itself
No tricks here, just the treat of having dinner ready after all the spooky fun on Halloween.
Rainbow Soup
Happy Earth Day! This versatile, colorful soup is a tasty way to use up any slightly wilted odds and ends that may otherwise go to waste.
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Hey there, I'm Liz!
As a former food editor and everyday home cook, I’ve spent the past 15+ years testing, tasting and saving delicious, Octofree recipes for my family. It’s with lots of love that I share the best of the bunch with you, along with tips and tricks I’ve learned along the way.
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Join Octofree to get a handy, printable chart of Octofree substitutions for common ingredients.